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December 4, 2023
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Madzoon

Culture

Meet the Family Making Yogurt with a Healthy Serving of Armenian Culture

December 6, 2018 Karine Vann 23

In 1929, two Armenian immigrants set up a modest dairy facility in Andover, Massachusetts. Their production was centered on a food item often consumed in the old world: a sourish, white substance derived from milk. […]

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  • Wings of Tatev is recognized as the “World’s Leading Cable Car Ride”
  • UCLA Promise Armenian Institute announces 2024-2025 Grant and Fellowship Opportunities
  • Zarmanazan Western Armenian language program to expand in 2024
  • ‘Who Remembers?’: Armenian-Palestinian Solidarities, A Reading
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